{"id":324,"date":"2023-01-30T14:21:29","date_gmt":"2023-01-30T14:21:29","guid":{"rendered":"https:\/\/www.opushokkaido.jp\/?p=324"},"modified":"2023-01-30T14:21:29","modified_gmt":"2023-01-30T14:21:29","slug":"types-of-noodles","status":"publish","type":"post","link":"https:\/\/www.opushokkaido.jp\/?p=324&lang=en","title":{"rendered":"Types of noodles"},"content":{"rendered":"\n
<\/h3>\n\n\n\n
Did you know that if you look closely at the cross-section of ramen noodles, there are various shapes?<\/p>\n\n\n\n
Depending on how the noodles are cut, the texture and how the soup mixes with them changes, so it is an important factor that greatly affects the taste.<\/p>\n\n\n\n
Most ramen noodles have a square cross section, but by changing the aspect ratio, various types of noodles can be made.<\/p>\n\n\n\n
We will introduce what kind of shape noodles are used for.<\/p>\n\n\n\n
<\/div>\n\n\n
\n<\/figure><\/div>\n\n\n
<\/p>\n\n\n\n
\u25a0 Rectangular noodles<\/p>\n\n\n\n
It goes well with light ramen such as Shio Ramen (salt flavor) and Shoyu Ramen (soy sauce flavor).<\/p>\n\n\n\n
\u25a0 Square noodles<\/p>\n\n\n\n
It is used when you want to absorb a little soup.<\/p>\n\n\n\n
\u25a0 Vertically long rectangular noodles<\/p>\n\n\n\n
It goes well with rich ramen such as Tonkotsu Ramen (pork bone broth).<\/p>\n\n\n\n
It is also used when you want to absorb the soup and add volume.<\/p>\n\n\n
![\"\"](\"https:\/\/www.opushokkaido.jp\/wp\/wp-content\/uploads\/2023\/01\/ramen3.jpg\")
<\/figure><\/div>\n\n\n![\"\"](\"https:\/\/www.opushokkaido.jp\/wp\/wp-content\/uploads\/2023\/01\/ramen2.jpg\")
<\/figure><\/div>\n\n\n